a beautiful night of food and community in support of the welcoming center, an organization that opens doors of economic opportunity and builds agency for immigrants of all backgrounds.

This unforgettable evening will feature dishes from a powerhouse line-up of chefs:

🔸 Ange Branca of kampar

🔸 Alex Tellez of sor ynez

🔸 Dionicio Jimenez la baja and cantina la martina

🔸 Amy Rivera-Nassar of amy’s pastelillos

🔸 Jason Okdeh of farina di vita

🔸 Chad Durkin of porcos, small oven pastry’s, and breezy’s deli

this event is byob and there is Free parking right in front of the restaurant.